Thursday, 2 August 2012

chicken Fried Sticks Recipe



Ingredients:
Boneless chicken    300 gm (cut into cubes)
Raw papaya       1 tbsp (grinded, with skin)
Tikka masala     2 tbsp (heaped)                            
(use it of any brand)
Ginger garlic paste     1 tsp (heaped)
Black pepper powder     1/2 tsp (leveled)
Salt                              1/4 tsp
Eggs (beaten)      1
Bread crumbs         as required
Method
Marinate boneless chicken cubes with tikka  masala, raw papaya, ginger garlic paste, blackpepper, salt,  and leave it for 1 hour. Then insert them on wooden skewers, coat in bread crumbs and dip in 2 beaten eggs and deep fry till light golden.



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